THE LOVEAT EXPO AT A GLANCE

LOVEAT is a trade show related to excellence in both, Italian and international food and wine products. Located in a unique setting, LOVEAT equally involves experiential tourism linked to products and producers.

The products that will be exhibited in LOVEAT are split into the categories of Fresh Meat, Fish, Fruit, Vegetables and Cereals, Oil, Vinegar, Cheese, Baked Goods, Pasta, Cold Cuts, Wine, Spirits, Grappa, Spices, Beer.

The products will only be healthy and of controlled origin: from P.D.O. to P.G.I., P.A.T., T.S.G., Integrated Production, Verified Quality for Food and D.O.C. & D.O.C.G for Wines (all of these abbreviations on food and wine labels guarantee that a food or wine products will taste as it traditionally should).

HIGHLIGHTS OF THE EVENT

• Matchmaking event organised over 3 days: to reinforce business partnerships;
• Specialised seminars and workshops in the sector;
• Access to new international and qualified contacts;
• Possibility to plan your meetings in advance;
• Inscreased visibility amongst exhbitors and visitors;
• Networking receptions: to complete discussions and negotiations in a social relaxed environment.

Click here to register for the b2fair business meetings.

Target countries: Europe, USA, Russia, China, India, Japan, Mexico and South Korea.

TARGET SECTORS

• Food & Beverage Production
• Food & Beverage Innovation Technologies and Machineries
• Food & Beverage Experiential Tourism

Workshops organised:

• The Dieta Mediterranea (The Mediterranean Diet), which has been notably inscribed on UNESCO’s Representative List of the Intangible Cultural Heritage of Humanity.
• E-Commerce, combining the best strategies for successful online sales
• Health and Food, as a chance to explore what has changed in consumers’ minds
• Communication & Marketing: Mass Media, Advertising, Packaging. To put it differently: how to enhance outcomes while minimizing efforts.